Bangkok, renowned for its vibrant culinary scene, boasts an array of Michelin-starred restaurants that cater to every palate.
Among these, Pastel shines with its Mediterranean fusion cuisine under the guidance of Michelin-starred Chef Kilian Fioretto.
At Restaurant POTONG, Chef Pam, the youngest female Michelin-starred chef, presents a modern take on Chinese-Thai cuisine. Nestled in a historic Chinatown building, this intimate venue draws inspiration from her Chinese roots and local Thai flavors. After savoring the innovative dishes, guests can relax in the speakeasy-style bar, Opium, making for a memorable dining experience that beautifully blends tradition and innovation.
Maison Dunand offers exquisite French dishes inspired by the Savoie region, while Blue by Alain Ducasse delivers luxurious French dining with a stunning riverside view.
Raan Jay Fai, an iconic street food gem, is celebrated worldwide for its authentic Thai-Chinese flavors. The restaurant, helmed by the legendary Chef Supinya Junsuta, has earned Michelin recognition and a spot on The World’s 50 Best list. Signature dishes like the crab omelette, stir-fried noodles, and crisp seafood fritter are must-tries, each meticulously crafted by Chef Supinya herself. This is a culinary experience that blends tradition with exceptional skill, offering a taste of Bangkok's vibrant street food culture.
For those seeking Japanese-French fusion, Mezzaluna provides an unforgettable experience with two Michelin stars.
Whether you're a local or a traveler, Bangkok’s Michelin-starred restaurants promise an extraordinary dining experience that highlights the city’s dynamic food culture (Full list of Bangkok's Michelin-Starred Restaurants).
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